Wine Jello Thursday is a compliment to Burrito Tuesday and Taco Friday in the office, of course.
Over burritos the other day, the topic of conversation centered around the deliciousness of gummy bears, then of wine flavored gummy bears (actually gummy wine bottles [which can apparently be purchased at the international terminal at O'Hare]). The homemade version of this treat is obviously wine jello, which I made and brought to the office today.
I essentially took half a cup of wine ($6 bottle of Sauvignon Blanc from CVS) and mixed in 1 packet of gelatin. The result? TERRIBLE!! So disgusting. For whatever reason, the wine soured during this process and these little jello bites were practically inedible. (I should also note that the wine, in liquid form, despite being $6, was actually palatable.)
But as we say in design, we prototype to learn, so I think there will some experimenting in my future.. :)
No comments:
Post a Comment